Grilling
Hot dogs, Hamburgers and Brats
Recipe for Hawaiian Bratwursts
Hawaiian Bratwursts
Deli Mini Subs 

Ingredients:

  • 1 package Aunt Millie's Deli Mini Sub Buns
  • 1 package bratwursts
  • 1 can (4 oz) crushed pineapple, drained
  • 1/4 cup teriyaki sauce
  • 1/2 small red onion, chopped

Yield: 8 Servings

Directions:

  1. Preheat grill or medium pan over medium heat. Grill bratwursts until cooked thoroughly.
  2. Meanwhile, mix together the pineapple and teriyaki sauce.
  3. Assemble bratwursts in the sub buns and top with desired amount of the pineapple mixture and top with red onions.
  4. Serve immediately.
10
15
25

Nutrition Information:

Serving Size 1 Bun (188g)
Number of Servings 8
Calories 480
Calories from Fat 240
Total Fat 28g 42% DV
Saturated Fat 9g 45% DV
Trans Fat 0g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 13g
Cholesterol 65mg 21% DV
Sodium 1110mg 46% DV
Potassium 390mg 11% DV
Total Carbohydrate 38g 13% DV
Dietary Fiber 1g 5% DV
Sugar 9g
Protein 19g


*Percent Daily Values (%DV) are based on a 2,000 calorie diet.