Breakfast
Recipe for Breakfast Egg Bagel
Breakfast Egg Bagel
Plain Bagels

Ingredients:

  • 1 package Aunt Millie's Plain Bagels
  • 1 slice American cheese
  • 2 eggs

Yield: 1 serving

Directions:

  1. Toast bagel in toaster.
  2. Top with cheese while still warm.
  3. In a small pan, heat a small amount of butter and gently cook eggs until done. Place egg on top of bagel with cheese.
  4.  
      
      

10
0
10

Nutrition Information:

Serving Size 1 Sandwich 
Number of Servings 1
Calories 455
Total Fat 16g
Saturated Fat 6g
Sodium 624mg
Total Carbohydrate 50g
Dietary Fiber 2g
Sugars 6g
Protein 26g


*Percent Daily Values (%DV) are based on a 2,000 calorie diet.