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Avocado Bacon Egg Salad

Avocado bacon egg salad

Ingredients Needed for Avocado Bacon Egg Salad

  • 1 package of Aunt Millie's Artisan Style Bread
  • 8 hard-boiled eggs, roughly chopped
  • 1 avocado, medium diced
  • 6 strips bacon, cooked crispy, roughly chopped
  • 3 tablespoons green onions
  • 1/3 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • ½ teaspoon salt
  • ½ teaspoon coarsely ground black pepper
  • 2 teaspoons lemon juice
  • ½ teaspoon garlic powder
  • ¼ teaspoon smoked paprika
  • baby spinach leaves

Directions for Avocado Bacon Egg Salad

  1. Combine eggs, avocado, bacon, mayonnaise, Dijon mustard, and seasonings in a large bowl.
  2. Very lightly toast 2 slices of Aunt Millie’s Artisan Style Bread. Cover bottom piece of bread with baby spinach leaves and generously top with the egg salad mixture.
  3. Cover with top slice and cut on a diagonal and enjoy your Avocado Egg Salad.

Submitted by Dr. Tailgate