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98% Fat Free Sourdough English Muffins

Points ® Value: 2
*The Points ® value for this product was calculated by Aunt Millie's and is not an endorsement or approval of the product or its manufacturer by Weight Watchers International, Inc., the owner of the Points registered trademark.

Aunt Millie's English Muffins are delightful for breakfast or any time, and are made with no high fructose corn syrup.


Nutrition
Facts

Serving size 1 Muffin (57g)
Servings per Container 6

Calories 110
     Calories from fat 5

Amount/Serving %DV*
Total Fat 0.5g  1%
Saturated Fat 0g  0%
Trans Fat 0g  
Cholesterol 0mg  0%
Sodium 220mg  9%
Total Carbohydrate 22g  7%
Fiber 1g  3%
Sugars 1g  
Protein 4g  
Vitamin A 0%Vitamin C 0%
Calcium 6%Iron 10%
Thiamine 25%Riboflavin 10%
Niacin 10%Folic Acid 15%
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INGREDIENTS: UNBLEACHED WHEAT FLOUR, WATER, YEAST, DEXTROSE, SOYBEAN OIL, WHEAT GLUTEN, SALT, CALCIUM PROPIONATE AND POTASSIUM SORBATE (MOLD INHIBITORS), SUGAR, FUMARIC ACID, CORN FLOUR, YEAST NUTRIENTS (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE), CORN STARCH, SOY FLOUR, LACTIC ACID, ENRICHMENT [FERROUS SULFATE (IRON), THIAMINE HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], CITRIC ACID, ACETIC ACID, ASCORBIC ACID, AZODICARBONAMIDE, CALCIUM PEROXIDE; DUSTED WITH CORN MEAL.

 

Contains wheat and soy ingredients.

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